In 100 g (Grams) of Crackers, saltines, low salt (includes oyster, soda, soup) there is 0.008 g of 17:0 heptadecanoic, margaric fatty acid. Change amount

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17:0 heptadecanoic, margaric fatty acid

17:0 heptadecanoic, margaric fatty acid is a nutrient present in many other foods. The below table lists foods high in 17:0 heptadecanoic, margaric fatty acid other than Crackers, saltines, low salt (includes oyster, soda, soup).

Lamb, New Zealand, imported, subcutaneous fat, raw	1.485 g	1.48%
Lamb, New Zealand, imported, subcutaneous fat, cooked	1.362 g	1.36%
Lamb, New Zealand, imported, Intermuscular fat, raw	1.299 g	1.30%
Lamb, Australian, imported, fresh, separable fat, cooked	1.16 g	1.16%
Lamb, Australian, imported, fresh, separable fat, raw	1.138 g	1.14%
Lamb, New Zealand, imported, Intermuscular fat, cooked	1.123 g	1.12%
Beef, New Zealand, imported, subcutaneous fat, raw	1.08 g	1.08%
Beef, New Zealand, imported, intermuscular fat, raw	1.04 g	1.04%
Beef, New Zealand, imported, subcutaneous fat, cooked	1.03 g	1.03%
Lamb, Australian, imported, fresh, seam fat, cooked	0.933 g	0.93%
Beef, New Zealand, imported, intermuscular fat, cooked	0.92 g	0.92%
Lamb, Australian, imported, fresh, external fat, cooked	0.868 g	0.87%
Lamb, Australian, imported, fresh, external fat, raw	0.801 g	0.80%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 4/5, raw	0.772 g	0.77%
Beef, Australian, imported, grass-fed, seam fat, raw	0.762 g	0.76%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 4/5, raw	0.752 g	0.75%
Lamb, Australian, imported, fresh, seam fat, raw	0.653 g	0.65%
Veal, Australian, separable fat, raw	0.634 g	0.63%
Beef, Australian, imported, grass-fed, external fat, raw	0.625 g	0.62%
Beef, Australian, imported, Wagyu, seam fat, Aust. marble score 9, raw	0.621 g	0.62%

Crackers, saltines, low salt (includes oyster, soda, soup)

Crackers, saltines, low salt (includes oyster, soda, soup) is a type of Baked Products. The most significant nutrients in Crackers, saltines, low salt (includes oyster, soda, soup) are listed below.

Water	4.03 g	4.03%
Energy (calorie)	421 kcal
Energy (joule)	1760 kJ
Protein	9.5 g	9.5%
Total lipid (fat)	8.85 g	8.85%
Ash	3.28 g	3.28%
Carbohydrate, by difference	74.34 g	74.34%
Fiber, total dietary	2.9 g	2.9%
Sugars, total	2.22 g	2.22%
Sucrose	0 g
Glucose (dextrose)	0.23 g	0.23%
Fructose	0.23 g	0.23%
Lactose	0 g
Maltose	1.69 g	1.69%
Galactose	0.07 g	0.07%
Starch	67.3 g	67.3%
Calcium, Ca	119 mg	0.12%
Iron, Fe	5.13 mg	0.01%
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	111 mg	0.11%

Nutrients in Crackers, saltines, low salt (includes oyster, soda, soup)